Production Supervisor - Seafood - JBS Ontario
Company: JBS Food Canada ULC.
Location: Belleville
Posted on: August 7, 2022
Job Description:
Job DescriptionWith approximately 3,300 employees, JBS Food
Canada ULC ("JBS Canada") is one of Canada's largest beef
processors. Consisting of four locations—the main processing
facility located in Brooks, Alberta, where approximately 4,200 head
of cattle are harvested and processed daily; the Head Office and a
case ready plant, both based in Calgary, Alberta; and JBS Ontario,
a case ready plant located in Belleville, Ontario. The JBS Canada
facility in Brooks has the capacity to produce products ranging
from boxed beef primals, ground beef, beef trimmings, beef
by-products and hides which are shipped across Canada and
worldwide. At the multi-protein Mountain Creek Farms case-ready
facility in Calgary, JBS Canada produces value-added products
including marinated, portion sized, multi-pack options, kebabs and
much more. JBS Ontario in Belleville produces fresh meat and
seafood products for leading retailers in Canada.At JBS Canada, our
people are our greatest asset. We are very proud to have a team of
high achieving, engaged employees. We are currently seeking a
Production Supervisor to join our High Care Ready to Eat Seafood
team at our JBS Ontario facility in Belleville, ON.The Production
Supervisor – Seafood directly supervises up to 15 – 20 unionized
hourly team members in achieving manufacturing objectives
pertaining to product specifications, yield, quality, efficiency,
and safety of all team members in our Ready to Eat & High Care
Manufacturing Department. Reviewing daily production schedules,
managing employee issues and ensuring compliance with all standards
(production, food safety and employee relations/union relations)
are key parts of the job.NOTE: This position will be located in
Belleville, ONYou will:
- Ensure compliance to Workplace Safety & Health legislation.
Ensure workers understand safety requirements and manage
effectively to ensure a safe working environment for all employees.
As necessary, conduct accident investigations to determine root
causes and corrective action required.
- Enforce HACCP & GMP procedures, exemplifying a very high level
of Food safety understanding and control, and display an ongoing
commitment to food safety
- Supervise and train hourly staff in production equipment
operations, routine maintenance and troubleshooting
- Ensure daily achievement of objectives in terms of product
yield and quality, production efficiency targets, and customer
service requirements (product appearance, product specifications
and volume targets)
- Provide recommendations to Production management on possible
improvements concerning operating practices, continuous process
improvement opportunities and ways to improve communications on
production requirements
- Ensure equipment is operated safely and within product
specifications.
- Notify the maintenance team of additional maintenance
requirements.
- Provide ongoing direction to Production Operators/Senior
Production Operators to ensure operations are conducted in
accordance with Good Manufacturing Practices
- Track and monitor hourly staff attendance and performance –
inform HR and Finance of attendance or other issues
- Reinforce understanding and compliance with Company Policies,
all relevant provincial legislation requirements, and the terms of
the Collective Agreement
- Administer discipline in line with Company's requirements and
the Company's discipline policy and the Collective Agreement,
including delivering disciplinary messages and conducting
disciplinary interviews as needed
- Present a professional and respectful attitude when dealing
with both internal and external contacts and will work towards
facilitating a team atmosphere within the Service Centre.
- Additional duties as assigned.You Have:
- Proven experience of managing and supervising employees in
Ready To Eat (RTE) High Care manufacturing.
- Demonstrable higher level of skill and understanding in Food
Safety and GMP pertaining to Ready to Eat High Care Food
manufacturing.
- Smoked and Cured food preparation understanding.
- Microbiological and Pathogen understanding and controls
- Community college and 6 – 8 years of related manufacturing
experience, preferably in fresh protein production environments. An
equivalent combination of education and related experience may also
be acceptable.
- Excellent interpersonal and communication skills to lead a team
safely, achieve production objectives and ensure customer
satisfaction.
- Familiarization with food safety and productivity requirements
of the meat/food processing industry.
- Management/supervisory experience, including experience working
in unionized environments within the context of Collective
Agreements
- Familiarization with Microsoft Office applications,
particularly Word and Excel
- Ability to work independently
- Knowledge of applicable legislation and regulations, including
WHMIS, Labour Relations, Human Rights, workplace safety, and
WCB.Work Site Environment:
- A cold working environment on a daily basis, for parts of each
day. Normal office environment is also a factor for parts of each
day.
- Exposure to job situations where there is a possibility of
injury - on a daily basis for parts of each day
- Work involves minor physical strain/walking/standing for parts
of the day on a daily basisEarn Competitive WageExceptional
Benefits include:Competitive Wage - Extended Health/Medical Benefit
- Group Life & Accidental Death Insurance - Long Term Disability -
Vision/Dental Care - Career Growth and Continued Training240
Jamieson Bone Rd.Belleville, ONK8N 5S8 Apply to:
www.jbsfoodcanada.ca/careers
Keywords: JBS Food Canada ULC., Belleville , Production Supervisor - Seafood - JBS Ontario, Professions , Belleville, Illinois
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